Tempura roll with smoked salmon is a warm and refined combination of aromatic smoked salmon, ripe avocado, crunchy iceberg lettuce, and creamy cream cheese on a firm rice base wrapped in nori. On the outside, there is a light tempura batter, masago caviar, and a rich unagi sauce. It creates a harmonious balance of smoky depth, freshness, and pleasant crunchy texture. The perfect choice for connoisseurs of warm, exquisite sushi.